GameSpot editors' review
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CNET editors' rating:
stars
Terrible
Detailed editors' rating
- Reviewed on: 01/28/2009
- Released on: 11/25/2008
- Originally published on GameSpot: Iron Chef America: Supreme Cuisine (Wii) Review
In the Iron Chef America TV show, a kitchen hums with activity as two elite teams chop, blend, and boil to create delicious dishes in order to outdo each other and win culinary supremacy. In Iron Chef America: Supreme Cusine, an animatronic ghoul locks you alone in a kitchen filled with faulty appliances. Ingredients from dishes you vaguely remember choosing appear in front of you, and the ghoul orders you to perform a simple action, praising you afterward regardless of your performance. Your only other company is the disembodied head of Alton Brown, who spews forth a constant stream of interesting facts and goofball quips, presumably unable to stop because of the traumatic burn accidents he has clearly suffered. Eventually, you are freed from your prison and judged by a panel of ghouls who reveal the grim truth: You have been pitted against another ghoul in culinary minigame combat, and you, yourself, are a ghoul too. This is what it feels like to play Iron Chef America: Supreme Cuisine. That's a bit overdramatized, sure, but Supreme Cuisine is so lifeless, so lackluster, and so out-and-out lame that it's not far from the truth.

Cleaning actual shellfish would probably be more fun. And also, you'd have actual shellfish.
Your Iron Chef America career takes you through a tournament ladder, starting with one-star chefs and working up to actual Iron Chefs like Mario Batali, Cat Cora, and Masaharu Morimoto. The chairman and Alton Brown oversee every match, and all of these folks lend their voices to their characters. Alton Brown is the lone bright spot, as his commentary includes some genuinely interesting facts, but for the most part the voice acting can't distract you from the fact that the character avatars are pathethically ugly. Choppy "animation" and weak visual effects worsen the already terrible cutscenes, and overall the presentation fails miserably to convey any of the drama or excitement of Kitchen Stadium.
Once the chairman reveals the special ingredient and you select which of the nine possible dishes you want to prepare, it's off to the minigames. There are a handful of simple motions that cover actions like slicing, chopping, mixing, and grating. These controls work fine and these actions are easy to complete. Other actions, like tracing a pie crust or dipping chunks of meat, are annoyingly finicky but are still doable. Ironically, the hardest thing to do in Supreme Cuisine is boil liquid. Unlike when boiling in real life (turn knob, wait), you have to actively waggle the knob back and forth or your concoction will boil over. It's aggravating and stupid, but fortunately other tasks offer some comic relief. When you sprinkle or spread a topping, all you have to do is wave your cursor over the item to magically reveal the hidden topping image, just like you're scratching off a lottery ticket. Drawing silly or vulgar shapes on your lasagna may not make it taste better, but at least you'll get a chuckle.
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